Dry full-bodied Malbec wine of 2016harvest, aged for 12 months in Hungarian oak, possesses a full set of red fruits, such as blueberries, plums and cherries - this is how Malbec is defined from Asconi Winery. There are subtle notes of cherry jam, vanilla, chocolate and oak in the taste. Due to its medium acidity and moderate tannin level, the wine goes well with smoked or heavily seasoned red meat dishes.